2 300mdl
In stock
Specifications
Main characteristics
Series and collection
Handle Details
Care & Usage
Dimensions
Description
The Damascus chef knife is a multifunctional professional tool designed for chopping, slicing, and intensive food preparation tasks.
Brief
The wide blade is ideal for shredding vegetables, chopping herbs, slicing meat, fish, and many other ingredients. The knife is perfectly suited for both everyday cooking and professional kitchen use.
Functionality
The chef knife delivers smooth, precise, and efficient cutting performance for ingredients of different textures. The thick spine can also be used for lightly tenderizing steaks before cooking.
Its balanced construction and ergonomic blade shape provide excellent comfort even during intensive use.
Materials
The central cutting core is made from premium V-Gold-10 steel known for its high hardness and exceptional edge retention.
The 67 outer layers of softer steel protect the core from mechanical damage while improving strength and corrosion resistance.
Design
The Damascus collection combines the striking multilayer Damascus steel pattern, Japanese aesthetics, and modern ergonomic design.