"Dastarkhan" Tandoor with Hinged Lid

The “Dastarkhan” Tandoor with hinged lid is a spacious wood-fired oven made from chamotte clay, designed for outdoor cooking. It is suitable for backyards, cottages, terraces, BBQ areas, family celebrations and large gatherings.
Brief
The tandoor is suitable for up to approximately 14 people per cooking session. Thanks to its large cooking area and good heat retention, one firing may be enough for 2–3 full batches of food.

Functionality
The tandoor can be used for steaks, skewers, poultry, sausages, soups, pilaf, fish, vegetables and baked goods. Heat comes from the tandoor walls, so food cooks evenly, stays juicy and gains a rich taste.
Hinged lid
The hinged lid makes the tandoor more convenient to use: it opens with one hand, does not require a separate stand and is securely fixed to the metal frame. This design simplifies cooking and saves space near the cooking area.
Materials
The body is made from chamotte clay — a heat-resistant material that stores and retains heat well. The forged steel metal frame gives the tandoor strength, stability and a decorative appearance.

Use and care
Wood fuel can be used for heating, while birch firewood is recommended for the best result. Skewers can be cooked in approximately 20 minutes. With each new firing, the tandoor partially self-cleans. Fine hairline cracks may appear during heating; this is normal for clay products and does not affect performance.
Advantages
✔ Chamotte clay tandoor
✔ Hinged lid
✔ One-hand lid opening
✔ Capacity for up to 14 people
✔ Large cooking area
✔ One firing is enough for 2–3 batches
✔ Suitable for meat, fish, vegetables, pilaf and baked goods
✔ Fast skewer cooking
✔ Works with wood fuel
✔ Forged steel metal frame
✔ Suitable for year-round use
✔ Great for cottages, BBQ areas and as a gift