Oval enameled cast iron saucepan, 31 cm, blue, Alpen

The Alpen blue oval enamelled cast iron pot, 31 cm, is a spacious cookware piece for stewing, baking, slow cooking and oven dishes.

The oval shape is convenient for poultry, large cuts of meat, roulades, roasts, vegetables and dishes with sauce. Cast iron distributes heat evenly and retains it for a long time, helping food cook steadily and develop a rich flavour.

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Brief
Blue Alpen oval enamelled cast iron pot, 31 × 23 cm. Suitable for stewing, baking, slow cooking and serving ready dishes.

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Functionality
The pot is suitable for cooking poultry, meat, fish, vegetables, stews, roasts, goulash and dishes with sauce.

Cast iron retains heat well, helping dishes stay warm longer after cooking.

The oval shape is convenient for elongated products and large portions.

The cookware is suitable for different hob types, including induction, as well as oven use.

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Materials
The body is made of cast iron.

The enamel coating protects the surface, makes maintenance easier and improves durability for everyday use.

The blue colour gives the pot an expressive look and makes it suitable for serving directly at the table.

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Care
Wash the cookware after it has completely cooled down.

Use a soft sponge and avoid metal scrubbers.

Dry the pot thoroughly after washing.