About the productSpecificationsDescription

Specifications

Main characteristics

BrandSamura

Product typeKnives and kitchen cleavers

DestinationChef's knife

Blade materialAUS-8

Number of steel layers1

Blade hardness (HRC)59

Cutting EdgeWood / Plastic

Edge TypeFouble-sided

Sharpening Angle (°)17

Handle materialTPE (thermoplastic elastomer)

Antibacterial bolsterYes

Handle colorBlack

Total length, mm333

Blade length, mm209

Blade thickness, mm2.4

Blade width, mm92

Handle length, mm124

Net weight, g365

Gross weight, g527

Package size (L x A x H) mm350 x 115 x 24

Series and collection

Samura collectionArny

Handle Details

Tang TypeTang

Care & Usage

Dishwasher safeNo

PackagingOriginal Gift Box

Description

The ARNY Asian kitchen cleaver combines durability, comfort, and a modern design. The blade is made from AUS-8 molybdenum-vanadium stainless steel with a hardness of 58–59 HRC, ensuring long-lasting sharpness and reliable everyday performance.

Brief

Perfect for slicing meat, poultry, and fish, as well as chopping vegetables and herbs. The ergonomic TPE handle provides a secure and comfortable grip, even with wet hands.

Functionality

AUS-8 steel offers excellent corrosion resistance, durability, and easy sharpening. The cleaver handles both delicate slicing and tougher ingredients with confidence, making it suitable for intensive kitchen use.

Blade Features

The stonewashed blade finish adds practicality to everyday use. Scratches and fingerprints are less visible on the matte surface, while food sticks less during cutting. This helps the knife maintain its original appearance for a long time.

Chef Samura Arny Stonewash knife 8.2"/ 209 mm black, AUS-8 HRC-59