About the productSpecificationsDescription

Specifications

Main characteristics

BrandSamura

Product typeKnives and kitchen cleavers

DestinationChef's knife

Blade materialAUS-8

Number of steel layers1

Blade hardness (HRC)58

Cutting EdgeWood / Plastic

Edge TypeFouble-sided

Sharpening Angle (°)17

Series and collection

Samura collectionButcher

Handle Details

Tang TypeTang

Handle materialTPE (thermoplastic elastomer)

Antibacterial bolsterNo

Handle colorBlack

Care & Usage

Dishwasher safeNo

PackagingBlister

Dimensions

Total length, mm325

Blade length, mm200

Blade thickness, mm2

Blade width, mm80

Handle length, mm125

Net weight, g147

Gross weight, g174

Package size (L x A x H) mm320×90×30

Description

The 200 mm Chef kitchen knife is a versatile tool designed for everyday food preparation in both home and professional kitchens.

Brief

The knife is ideal for slicing cabbage, vegetables, herbs, meat, fish, and poultry. The balanced blade length provides excellent comfort for handling both small ingredients and larger products.

Functionality

The wide blade allows smooth and precise chopping, slicing, and cutting motions. The knife is suitable for fast ingredient preparation and intensive daily use.

The ergonomic TPE handle provides a secure non-slip grip and comfortable handling even during extended use.

Materials

The blade is made of stainless steel resistant to corrosion and wear. The TPE handle is practical, moisture-resistant, and comfortable to use.

Samura Butcher Chef Knife 8"'/200 mm, AUS-8 HRC-58