Aluminum pot with lid 5 L

The 5 L aluminum kazan with lid is practical cookware for preparing dishes at home, in the countryside, at a picnic or over an open fire.

The 5 L capacity is suitable for soups, porridges, potatoes, pasta, vegetables, meat, side dishes, stews and family portions. The 27 cm diameter makes the kazan convenient for everyday use, while the 5 mm thick walls help maintain more even heating during cooking.

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Brief

The kazan is made of aluminum, so it is lighter than cast iron models, heats up quickly and is easy to handle. The lid helps retain heat and steam inside, making food cook more gently and evenly.

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Functionality

The kazan is suitable for boiling, stewing, frying and cooking over moderate heat. It can be used for soups, porridges, pasta, potatoes, vegetables, meat, stews and small portions of pilaf.

The 5 L capacity is convenient for preparing portions for a family or a small group.

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Materials

The kazan is made of aluminum — a lightweight material with good thermal conductivity. The 5 mm thick walls help the cookware heat up faster and distribute heat more evenly during cooking.

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Care

It is not recommended to store salty or acidic foods in aluminum cookware. Burnt food should not be scraped off: it is better to soak the kazan first and then wash it with a soft sponge.

Do not overheat empty cookware and do not place the hot kazan under cold water to avoid deformation or damage.

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Features

The kazan has a 5 L capacity, 27 cm diameter, 5 mm thick walls and comes with a lid. It is a convenient choice for the kitchen, countryside, picnics and preparing dishes in medium quantities.