26 990mdl
-2 699 mdl24 291mdl
In stock
Specifications
Main characteristics
Features & Specifications
Dimensions
Cooking surface
Construction and Materials
Other features
Description
The black wood-fired grill is a substantial outdoor model measuring 1000 × 1000 × 900 mm and weighing 135 kg. Its square structure, central fire area and spacious upper surface make it suitable for patios, gardens, guesthouses and organised BBQ zones.
Food can be arranged at different distances from the heat source. Meat can be seared closer to the centre, while fish, vegetables and side dishes can cook toward the outer edges.
The tall base has a compact, stable shape with a front opening for internal access. The exact upper-surface material, metal thickness and fire-opening dimensions have not been confirmed.
🔥 FUNCTIONALITY
The grill is designed for dry natural firewood. Its central fire area creates:
- intense heat near the centre;
- moderate heat toward the edges;
- an outer zone for finishing or briefly keeping food warm.
Access from several sides supports group cooking and serving.
▣ 1000 × 1000 MM FORMAT
The one-metre square surface provides generous space for preparing several foods simultaneously.
Its 900 mm height offers a comfortable working position, while the 135 kg weight supports stable stationary installation.
🪵 STABLE BASE WITH FRONT ACCESS
The tall base supports the cooking area and gives the grill a compact, modern profile. The front opening provides access to the internal area for organisation or maintenance, depending on the product configuration.
Do not store flammable liquids, pressurised containers, plastic or heat-sensitive objects inside.
⭐ MAIN ADVANTAGES
- Confirmed dimensions: 1000 × 1000 × 900 mm
- Confirmed weight: 135 kg
- Heavy and stable construction
- Central wood-burning fire area
- Spacious square surface
- Access from several directions
- Supports several heat zones
- Tall base with front access
- Modern black appearance
- Suitable for families, groups and HoReCa
- Strong centrepiece for a premium BBQ area
🍽️ WHAT YOU CAN COOK
Steaks, chops, burgers, sausages, chicken, fish, seafood, vegetables, mushrooms, potatoes, corn, grillable cheese, flatbread and mixed platters.
👥 APPROXIMATE CAPACITY
- approximately 10–18 people;
- approximately 12–20 portions of meat;
- several foods prepared simultaneously across different heat zones.
Capacity depends on the usable surface, recipe and portion size.
⚖️ COMPARISON
COMPACT GRILL
- smaller working surface;
- access mainly from one side;
- lower group capacity;
- primarily functional design.
BLACK 1000 × 1000 MM GRILL
- spacious multi-side surface;
- supports several heat zones;
- stable 135 kg construction;
- modern heavy-duty appearance;
- combines cooking and decorative value.
🪵 RECOMMENDED FUEL
Use dry natural beech, hornbeam, oak, acacia or fruitwood.
Do not burn chipboard, MDF, OSB, plywood, painted, varnished or chemically treated wood.
👨🍳 CASAGRILL RECOMMENDATIONS
Build the fire in the centre and begin cooking once a stable ember bed has formed. Place meat closer to the heat and delicate foods toward the edges.
Avoid overcrowding and leave room for turning and repositioning food.
Remove ash only after complete cooling and protect the grill from moisture and precipitation.
🏡 IDEAL FOR
Gardens, patios, gazebos, BBQ areas, outdoor kitchens, holiday homes, guesthouses, restaurants, larger families and events.
⚠️ SAFETY RECOMMENDATIONS
Use only outdoors on a level, non-combustible surface. Keep away from walls, furniture and vegetation. Never leave the fire unattended or use flammable ignition liquids. Wear heat-resistant gloves and remove ash only after complete cooling.
🏆 CASAGRILL VERDICT
The 135 kg black wood-fired grill is recommended for customers who want a highly stable outdoor cooking station and a strong modern design feature. Its 1000 × 1000 mm surface provides generous working space, while the central fire area supports several cooking temperatures.
Compared with the 125 kg version, this model has greater mass and is better suited to stationary installation in patios, guesthouses, restaurants and premium BBQ areas.














